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2010年4月9日星期五

How the pit oil back to our food table



This blog not scare you, it is true. Maybe everyone has eat, but not know.




It is very disgust when I choose this topic, but for people's health, I have to expose it. We eat 3 million tons pit oil a year, how big Qty we eat.




In the morning, you hurry for work, and buy and taste some small food from road side, the fried grease food feels delicious, I think you maybe want to have more, when you take a hot fresh fish soup for your child, when you chew muttonshashlik, do you feel dangerous close to you?




Where is DANGER? Where? I tell you, it is from OIL.




Since industry cities get much improvement in economy, every walk of life also grow up together, rubbish also borned so much. I don't know when the pit oil becomes wealth for some people, but know, some people without heart to collect oil from cites' pit. From beginning, we don't think it is bad for us, as they clean the pit, food rubbish, I thought they take it for pigs. But, how do you know, they collect the rubbish just for seperating the oil, and do some clean processing, then sell back for some hotel, restaurant. When you find your food oil is a little red, or some bad smelling, I could make a decision that you are eating pit oil food.




There are 3 million tons pit oil has been eat a year in China, and the good oil of from plant and animal just 30 million tons, how big rate the pit oil occupied!




Pit oil toxic is 100 times than arsenic




We learnt that 1 tons rubbush clean processing just RMB 300, but pit oil could be sold at RMB 12/kg, every barrel could make RMB 80. And every month could make around RMB 20,000, it is much higher than a white Callar.




Pit oil toxic is much toxic, it is easy to make people ill, cancer, and enteritis......




How to distinguish the high quality and pit oil?




By general, if the oil has some dirty, red color, and bad smell, it must be pit oil, but it is not 100%. Some processing could make the pit oil clear, and expert said there is no good way to seperate the pit oil, most of method are by our feeling. To tase oil, sourness, bitter, it is pit oil's character, fire the oil, you will hear some crack. All above said test is by feeling, no official standard to seperate now.




Expert estimated that the pit oil won't disappear in 10years, government need to issue regular as soon as possible. Cause low cost in making pit oil and high benefit earned, more and more people make venture to collect pit oil, even government prohibition